Wednesday, January 20, 2016

Green Bean Casserole

2 cups chopped mushrooms
1 lb hamburger or var. sausage
salt & pepper & garlic

Cook together. 
5 Tbs millet flour, 1/2 tsp garlic powder, 1/2 tsp salt, 1/4 tsp pepper
2 cups water or beef broth

Make a gravy from the drippings and water.

16 oz frozen shredded potatoes
2 cups green beans

In a casserole mix hamburger mixture, gravy, green beans, shredded potatoes

top with crisp fried onions--
toss onion slices with millet flour, fry to a crisp in bacon grease

bake 350 for 1 hr.


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